Dalva Colheita Red

Dalva Colheita Red

The aging process took place for six months in 600-liter French oak barrels and was bottled in February 2016. In tasting, it is full-bodied, very balanced, with aromas of red fruits and a spicy finish.

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The aging process took place for six months in 600-liter French oak barrels and was bottled in February 2016. In tasting, it is full-bodied, very balanced, with aromas of red fruits and a spicy finish.

Country:

Pairing: Carnes brancas, queijos e saladas

Size: 75cl

Grapes:

Sulfites: Sim

Temperature: 16º-18ºC

ABV%:

Year:

Region: Douro

Our delivery cost change on each 12 bottles. The best way to decrease the delivery cost per bottle is buy at least 24 bottles.

Example:

12 bottles case - 21€

24 bottles case - 28€

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