Quinta do Peto Grande Reserva Tinto 2019

Quinta do Peto Grande Reserva Tinto 2019

Quinta do Peto Grande Reserva Tinto is a premium Portuguese red wine from the Douro region of Portugal. This Grande Reserva wine comes in a standard 75cl wine bottle and embodies the richness of traditional Portuguese wine craftsmanship. As a Reserva wine crafted with care, it delivers the depth and elegance wine lovers expect from a top-tier Douro red. In the very first sip, this red wine showcases its unique character, inviting you to experience a true Portuguese wine treasure.

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Preço normal €79,99
Preço normal Preço de saldo €79,99
Poupe €-79,99
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Quinta do Peto Grande Reserva Tinto – A Premium Douro Red Wine Experience

Quinta do Peto Grande Reserva Tinto is a standout red wine from Portugal’s celebrated Douro Valley—a region synonymous with tradition, complexity, and depth. Produced in limited quantities, this Grande Reserva reflects the excellence of Portuguese viticulture, offering a refined and rewarding tasting experience. Whether you're a seasoned collector or a passionate wine enthusiast, this wine brings a touch of Portugal’s soul to your glass.

An Icon of Douro Winemaking

This Grande Reserva hails from the heart of the Douro, specifically the Cima Corgo sub-region, known for its ideal grape-growing conditions. The vineyards sit at approximately 500 meters elevation, where cool nights and sun-drenched days encourage slow, even ripening. The unique schist soils, combined with the high altitude, help to produce wines with freshness, structure, and age-worthiness.

Unlike the wines of Alentejo, which are often softer and fruitier, Douro wines like this one tend to offer more structure, minerality, and complexity. Quinta do Peto Grande Reserva is crafted using only the best grapes from older vines, carefully harvested by hand to ensure optimal ripeness and flavor concentration.

Traditional Craftsmanship, Modern Precision

Every step in the winemaking process is guided by quality. After harvesting, the grapes undergo fermentation in temperature-controlled stainless steel tanks, which helps to preserve their natural fruit character. Following fermentation, the wine matures for 9 months in French oak barrels. This time in oak adds subtle spice, structure, and elegance. It is then bottle-aged for an additional 6 months before release, allowing its flavors to harmonize and its tannins to soften.

The wine is a blend of Portugal’s noble grape varieties:

  • Touriga Nacional – the backbone of many premium Portuguese reds, contributing floral aromas, structure, and longevity.

  • Tinta Roriz (also known as Tempranillo in Spain) – brings body, color, and notes of ripe fruit.

  • Tinto Cão – adds acidity and finesse, essential for balance.

  • Tinta Amarela – offers spicy notes and adds complexity.

This combination delivers a wine that is layered, expressive, and unmistakably Douro.

Tasting Notes: Elegant, Rich, and Balanced

In the glass, Quinta do Peto Grande Reserva reveals a deep ruby color with violet reflections, signaling its intensity and youth. On the nose, it opens with aromas of ripe blackberries, plum, cherry, and forest berries. These fruit notes are elegantly wrapped in hints of cedar, vanilla, and baking spices, a gift from its time in French oak.

The palate is full-bodied yet remarkably smooth, with well-integrated tannins and a refined structure. Flavors of dark fruit, cocoa, and a touch of clove unfold gracefully. The finish is long and persistent, leaving a warm and elegant impression that invites another sip.

Food Pairing Suggestions

This wine’s depth and structure make it an ideal partner for bold and hearty dishes. Enjoy it with red meats such as grilled steak, roasted lamb, or venison stew. It also pairs well with game like wild boar and duck breast, especially when served with rich sauces.

For cheese lovers, it complements strong and aged varieties—think Portuguese Serra, English Stilton, or a sharp Cheddar. Vegetarian pairings are equally rewarding; try it with mushroom risotto, eggplant Parmesan, or lentil stew. Its versatility makes it a standout choice for a wide range of gourmet meals.

Serving Tips for the Perfect Experience

To bring out its full potential, serve Quinta do Peto Grande Reserva Tinto at 16–18°C (60–64°F). Decanting the wine for at least an hour before serving allows it to breathe and release its layered aromas. As the wine opens up, each glass becomes a deeper exploration of Douro’s terroir and the craftsmanship behind it.

Awards and Recognition

This wine earned 17.5 points from Vinho Grandes Escolhas, one of Portugal’s most respected wine publications. This high score confirms its place among the elite of Douro reds. It’s a wine crafted for those who appreciate excellence and the true expression of a region.

More Than Wine—It’s a Journey Through Portugal

Quinta do Peto Grande Reserva Tinto isn’t just a wine; it’s an invitation to explore the essence of the Douro Valley. Its intense flavors, graceful structure, and artisanal roots make it a true ambassador of Portuguese winemaking. Whether you’re enjoying a quiet evening at home or hosting a special dinner, this wine adds elegance, authenticity, and a story worth sharing.

Taste the Douro. Discover Portugal.

Country: Portugal

Pairing: Juicy steak, Slow-roasted lamb, or Venison stew

Size:

Grapes: Touriga Nacional, Tinta Roriz, Tinto Cão, Tinta Amarela

Sulfites: Sim

Temperature: 16-18°C

ABV%: 14%

Year: 2019

Region: Douro

Our delivery cost change on each 12 bottles. The best way to decrease the delivery cost per bottle is buy at least 24 bottles.

Example:

12 bottles case - 21€

24 bottles case - 28€

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